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Rats manipulating eggs Rat attacking feed bag Rat on the alert When rodents eat feed, they tend to defecate in it. Your chickens may ingest the feces and that can make your flock ill with salmonella or other bacteria. Second, rats will eat eggs and kill young birds. Rats are also excellent swimmers. They can swim up to half a mile in open water, travel through sewer lines against substantial currents, and tread water for up to 3 days .They can fall 50 feet without serious injury and can jump vertically up to 3 feet. Rats usually feed once or twice during the night. They have a home range of approximately 100 feet and often live in colonies, with several rats sharing the same feed and water source. Rats reach sexual maturity at 2 to 3 months of age and have a gestation period of 21 to 25 days. The young are weaned at 3 weeks old, often just before the arrival of a new litter. A female can mate as soon as one day after giving birth. If fertilisation does not occur, she wi

If your purpose of venturing into Snail farming is for business,then you have to choose from these three to attract  better market . All the species we'll discuss here are species of air-breathing tropical land snail, a terrestrial pulmonate gastropod mollusk in the family Achatinidae. 1. Achatina Achatina – Achatina achatina, commonly known as the giant Ghana snail or  the giant tiger land snail. Achatina achatina in mating mode Features of Achatina achatina • They are hemraphrodites, meaning that each snail possess both the female and male reproductive organs but two snails are still needed for breeding. • They are very prolific breeders. • Achatina achatina’s shell can attain a length of 200 mm and a maximum diameter of 100 mm. They may possess between 7-8 whorls and the shell is often broadly ovate. • The body of the animal is silver-brown in color although albino morphs may exist. 2. Archachatina marginata  It is commonly known as the giant West African snail.

Pregnant sheep Pregnant cow Pregnant pig Animals grow in stages . 1. PRENATAL GROWTH Stages of prenatal growth i.  Blastocist stage During this stage, the dividing zygote will yield millions of cells which are enclosed within the  zonapellucidal  and this is called blastocist. Blastocist is a ball of many cells enclosed by a membrane called zonapellucidal. During this stage, the Blastocist feeds from the uterus by means of diffusion. In the Ewe for instance, one to three or four lambs are normally produced but up to ten eggs maybe fertilized during fertilization or during mating particularly when when females are super ovulated. The Blastocist stage following fertilization will last for about  10days in sheep and pigs and 11days in cattle . ii.  Embryonic stage This is the second stage in prenatal growth. Cell differentiation into tissues and organs are beginning to show or manifest. These differentiating cells have a very high priority for nutrients. The size of

At Real Animal farm, we are our name, we are real in poultry business. Our ultramodern farm is first when it comes to hygienically produced eggs. Our eggs are neat,large and affordable (Where it all started: https://youtu.be/k0ACRNhQ_JY )   What we do: We make supplies to; •Eateries/Restaurants •Bakeries •Event planners •Wholesalers/Retailers Our farm supervisor's office Feeding in progress Our laying birds Collected and arranged eggs Loading for delivery Ready for delivery Location: Amokpo Nike,  Enugu East Local Government Area, Enugu State. Opening time: 7a.m Closing time : 5p.m Contact +2347060799261

Why Would You Raise Crickets? You might be wondering why you would even raise crickets to begin with. There are actually lots of reasons to raise crickets. They are: 1. For Yourself If you can get past the idea of eating a cricket, you might be surprised to learn just how good they actually are for your health. Crickets contain a ton of protein without a lot of fat or calories. Actually, they contain more protein per bite (per density) than beef or chicken can provide per bite. For example, in a 100-gram cricket there is 16-21 grams of protein. Also, there is only 5 grams of fat and 121 calories per 100 grams of crickets. Beef can contain up to 300 calories per 100 grams. Not to mention, the fat that crickets have is actually the good kind that will not raise your cholesterol. So if you are becoming more health conscious and would like a healthier protein option, then you might want to seriously consider adding crickets to your diet. 2. For Your Birds As much p

Foot and mouth disease(FMD) is an acute contagious disease which can quickly spread out to other provinces and result in serious losses for stock persons. Susceptible Animals a. Cloven hoofed animals such as buffalo,cow,goat,sheep,pig,wild pig,wild buffalo, wild cow and deer are susceptible to FMD virus. Note: Horses and avians are not infected by the virus. b. Infection on young animals is more severe and can lead to death. c. In natural habitat, FMD virus can be cross infected between animals. d. FMD virus can be transmitted to human but rare. Transmission a. Virus can be found in saliva, faeces,urine,semen,milk,vesicles discharge from infected animals or in the air. b. Virus can be transmitted via digestive or respiratory routes by feeding, drinking or inhalation (via nasal mucosa) c. Direct and indirect contact between infected animals and healthy animals, transporting vehicles, waste materials, slaughter house, stock persons. d. Pigs can shed virus into en

Seven out of every ten Nigerians do eat catfish on weekly basis. That’s a whooping percentage of above 65. The production of catfish in Nigeria however, from current studies showed that catfish production, distribution and marketing are way lower than its demand. Unfortunately, a lot of people, especially those who have an interest in agricultural related businesses, don’t know the potentials of catfish farming in Nigeria. That is exactly why we’ll be discussing how to start the profitable business of Catfish Farming in Nigeria, and the hidden opportunities therein. Catfish Farming in Nigeria :  You will agree that catfish is one of the commonly eaten fishes in homes, hotels, bars, joints, relaxation spots, and so on. When the word “ point and kill ” flashes by your ears, don’t squeeze your face wondering what it means. At joints, you could walk up to the fish bowl and point to a live (fresh) catfish you want killed and either used for Pepper-soup or just grilled and peppered.

Fish with bulge eyes Inspecting the level of infection in the pond Fish ready for table Fish booster Catfish like every other livestock comes down with different kinds of diseases that might lead to the increase in cost of production and sometimes leads to the closure of the farm/business. Some diseases of catfish,symptoms and treatment may include: Bacterial Infections:  Inactivity, loss of color, frayed fins, bloated body, cloudy eyes, open sores, abscesses, red streaks throughout body, reddening or inflammation of the skin, fins or internal organs, bulging eyes, difficulty breathing.   Fungal Infections  (often secondary to another type of illness): Erratic swimming, darting, scratching, visible cotton-like tufts on skin, eyes, or mouth.   Parasitic Infections:  Inactivity, loss of appetite, excess mucus or film on body, visible spots or worms, rapid breathing, scratching. Treatment Grayish-white film on skin, damaged fins, ulcers, yellow to

Processed Snail meat Matured snails Processed snails Snail has become a highly valued delicacy in recent times. It is also known and referred to as “ Congo meat”  in Nigeria. Snails constitute an important source of animal protein for many coastal communities in Nigeria. Snail meat consumption as we all know has become a lifestyle for some people especially those eating it on medical grounds.  Snails are very useful in pharmaceuticals, for the production of certain drugs, because of their therapeutic properties. It has low fat and cholesterol and is the meat recommended for special medical patients. The emergence of snail meat joints in almost every neighborhood where snail meat delicacies are prepared is a clear indication that snail meat consumption is gaining a wide acceptance.   procedure of Processing Snail meat for export must be processed with great care so as to increase its marketability. Below are the procedures that must be followed for processing sn

SHARIGROW  is a powdered vitamins manufactured by SHERIFF ALLIED PRODUCTS LTD. for  poultry (Chicken:broilers, pullets(layers),boilers,cockrels, turkeys, quail,dock fowl etc)  and other livestock like p igs,cattle & goat. Sharigrow  is specially prepared for all breeds of  poultry   and large animals for fast growth, improved rearing results, increase conversion rate,rapid weight gain,stress suppression due to transportation, vaccination, illness and climate variation. Composition: Vitamin AD3  which are required for normal growth, maintenance of epithelial cells, absorption andutilization of calcium and phosphorus for bone development and eggshell formation. Vitamin C plays an important role in the biosynthesis of corticosterone which is a hormone that enhances energy supply during stress. Vitamin E is a powerful antioxidant and important for normal neurological functions. Deficiency leads to encephalomalacia/crazy chick disease, exudative diathesis in young birds,

Leopard frog Bullfrog cannibalizing Green frog Garnished frog meat Frog meat in some states in Nigeria like Benue, Anambra(particularly Ogbaru local government), Rivers, and Oyo States are a special delicacy  during some special occasions. Raising and selling frogs on a commercial basis has not proven to be successful economically in Nigeria or elsewhere  to our knowledge. Although farming for frog meat sounds promising, operating a profitable frog farm seems to be more of a myth than a reality. Those few individuals who claim to be successful frog farmers generally are distributors engaged in the selling of adult frogs, tadpoles, or frog eggs, frequently harvested from the wild. Many “frog farms” turn out to be natural marshy areas, swamps or shallow ponds with abundant food and habitat suitable to the needs of wild frogs. At some frog farms, culture methods simply consist of increasing the shoreline area, erecting a fence to exclude predators and retain the