NECROTIC ENTERITIS: POULTRY DISEASE

Necrotic enteritis (NE) is an acute Clostridium infection characterized by severe necroses of intestinal mucosa. The disease begins suddenly, with a sharp increase in death rate. A strong dehydration is observed. The skin is sticked on or adhered to body musculature and is hardly removed
Necrotic enteritis infection is susceptible to pennicilin. It usually affect birds between 2wks to 6wks of age.
Symptoms
Symptoms are similar to gumboro and pullorium.
On PM, there's bloody lesion on the intestines linings. It is not an hatchery problem. It is transmitted via shavings, equipment and by workers. It can be endermic on a farm, if proper fumigation is not carried out after an outbreak.

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POULTRY HEALTH MANAGEMENT

Active healthy birds Sick broiler bird Sick pullet Effective health management is an important aspect of poultry production. The best fed and housed stock with the best genetic potential will not grow and produce efficiently if they become diseased or infested with parasites. . Infectious disease causing organisms will spread very quickly through a flock because of the usual high stocking densities of commercially housed poultry. effective poultry health management primarily aims at: 1. Preventing the onset of disease or parasites. 2. Recognising at an early stage the presence of disease or parasites, and 3.Treating all flocks that are diseased or infested with parasites as soon as possible and before they develop into a serious condition or spread to other flocks. To be able to do this it is imperative to know how to identify that; i.The birds are diseased, ii. The action required for preventing or minimising disease and iii. How to monitor for signs

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Laying birds in deep litter Layers in battery cage Laying birds in nest box The basis of good egg production is a successful rearing phase, at the end of which the hen should have reached her standard body weight, with a well-developed frame and corresponding appetite or feed intake capacity The following points should be considered in layer layer nanagement ; Proper cleaning and disinfection of layer house. Provide proper floor space, feeding space and watering space both in deep-litter and cage system In deep-litter system, floor space of 2 sq.ft. per bird and feeding space of 5” per bird are provided In cage system 4 birds/box of 18” x 15” cage floor space is provided (0.46 sq. ft per bird) 6 feet linear feeder can be used for every 30 layers or 18” diameter circular feeder of 4-5 no for every 100 birds. Provide 18” diameter plastic waterer of 2 numbers for every 100 birds. Spread litter material, in case of deep-litter system up to 6” thickness. Grill

SALMONELLA DISEASE IN POULTRY

Halloween Pet Costumes Accessories, Funny Pet Clothing Halloween Props Pet, Halloween Pet Bat Wings Holiday Party,B Depression in pullet Halloween Pet Costumes Accessories, Funny Pet Clothing Halloween Props Pet, Halloween Pet Bat Wings Holiday Party,B Depressed broilers Pasty vent in hen Pasty vent in Chick Whitish diarrhoea Salmonella is a disease of poultry that is transmitted via infected eggs. The disease can as well affect humans ( that is to say it's a zoonotic disease) by consuming infected diseased raw eggs. SYMPTOMS Depression. Ruffled feathers. Closed eyes. Loud chirping. White diarrhoea. Vent pasting. Gasping. Lameness. Usually , Symptoms starts surfacing 4-5 days after hatching. PREVENTION AND CONTROL • Maintaining hygienic conditions on the farm is a key point in this case. • Disinfecting the equipments. • Remove contaminated feed and water Halloween Pet Costumes Accessories, Funny Pet Clothing Halloween Props Pet, Hall

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